DINNER ENTREE'S

J/R’s BBQ or Broiled ½ Chicken $14.95
½ Juicy Chicken Basted with our own Special BBQ Sauce ½ Juicy Chicken Broiled in Fresh Herbs, Garlic & Butter
All White 1.50 Extra

Filet Mignon - The Best Cut - $24.95
Delicious, Flavorful and Lean (with Béarnaise Sauce on request)


Top Sirloin Steak 10 oz. $16.95
Aged Choice Steak. Delicious Flavorful and Lean

Pork Chops (2-7 oz. each Pork) - $14.95
Center Cut, Grilled or BBQ’d to Perfection

London Broil - $16.95
Tender Marinated Slices of Juicy Beef served with Au Jus

New York Strip Steak - $22.95
Aged U.S.D.A. Choice Center Cut Charbroiled

Cowbody Steak (18oz) - $25.95
Tender juicy ribeye, cooked to please the palate

Crab Cake (1) - $15.95
With Lump/Backfin Crab Meat, Broiled or Fried

Crab Cake (2) - $24.95
With Lump/Backfin Crab Meat, Broiled or Fried

Coconut Shrimp (5) - $18.50
Coconut Batter Served with Hawaiian Sauce (Our Recipe)

Jumbo Shrimp Tempura (5) - $18.95
Tempura Batter Served with Cocktail Sauce

Broiled Stuffed Shrimp (5) - $24.50
With Lump/Backfin Crab Meat, Topped with Imperical Sauce

Fresh Filet of Founder or Rock Fish- $18.95
(Butter may be omitted in either dish)
Almandine -Baked in Lemon Butter and Topped with Toasted Almonds
Key West Style -Baked in Butter & White Wine, Topped with Lemon, Basil & Thyme
Ala Rosa - Baked in butter and topped with diced fresh tomatoes, yellow and orange peppers, scallions and a basil vinaigrette

Baked Stuffed Flounder or Rock Fish- $25.95
With Lump/Backfin Crab Meat, Topped with Imperial Sauce

Lobster Tail (Broiled) 5 oz. - Market Price
ADD ON ITEM ONLY-to any adult entrée

Choice of 2:
Ranch or French Fries, Baked Beans, Homemade Cole Slaw, Chunky Applesauce, Baked Potato (w/cheese add $1.00), Sweet Potato (when available), or Vegetable of the day
Above Entrees Include: Fresh Baked Bread & Butter

Cooking Stages

R - Red, Cold Center * MR - Red, Cool Center * M - Pink, Warm Center
MW - Touch of Pink, Hot Center * W - No Pink, Hot Center

Not responsible for well-done steaks

 

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Prices and selections are subject to change with out notice

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